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International Journal of Environmental & Agriculture Research
ISSN No. 2454-1850 | Impact Factor 6.69 | NAAS Rating 4.23
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Insights & Innovations in Agriculture and Environmental Research – IJOEAR Blog

AI Powered Phenotyping and Genomics Integration

AI Powered Phenotyping and Genomics Integration

AI-powered phenotyping and genomics integration is reshaping agriculture, livestock science, and healthcare. By merging high-throughput phenotyping, genomics, multi-omics data, and AI modeling, researchers can accurately link genotype to phenotype, accelerate crop breeding, improve livestock selection, and enable precision diagnostics. This shift marks a transition from observational science to predictive, data-driven innovation.

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Agriculture Research in 2025: Key Research Highlights and Expectations for 2026

Agriculture Research in 2025: Key Research Highlights and Expectations for 2026

Agriculture in 2025 marked a paradigm shift from yield maximization to sustainability, precision, and resilience. This review explores breakthroughs in CRISPR, Digital Twins, Agentic AI, robotics, and bioengineering that are reshaping climate-smart farming — and sets the stage for the transformative research directions of 2026.

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Microplastics in Agricultural Soils

Microplastics in Agricultural Soils: Hidden Threats to Food Security

Microplastics have quietly infiltrated agricultural soils through plastics, fertilizers, and wastewater. This blog examines their environmental and food safety risks, their impact on soil ecosystems, and emerging eco-friendly alternatives like biodegradable films. It highlights the urgent need for research, policy, and sustainable practices in agriculture.

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Bioenergy Crops: Balancing Renewable Energy and Food Security

Bioenergy Crops: Balancing Renewable Energy and Food Security

Bioenergy crops offer a sustainable solution to the world’s growing energy needs while addressing food security challenges. This article explores how smart agricultural practices, crop innovation, and policy support can create a balance between renewable energy production and food availability, along with the Ph.D. research scope in this emerging field.

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Global Indexing and Ranking Systems for Agriculture Journals

Global Indexing and Ranking Systems for Agriculture Journals

Understanding how global indexing and ranking systems work is crucial for researchers and journal authors. This blog explains how metrics like Impact Factor, CiteScore, SJR, SNIP, and India’s NAAS Rating shape journal credibility and visibility, helping agricultural scientists choose trusted platforms for publishing their research.

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Methane Reduction Strategies in Ruminant Systems

Methane Reduction Strategies in Ruminant Systems: From Feed Additives to Genetic Selection

Methane reduction in livestock systems is key to tackling climate change. From feed additives like 3-NOP and seaweed to genetic selection, microbiome research, and precision monitoring tools such as SCOUT, new innovations are helping farmers cut emissions while boosting productivity, efficiency, and sustainability in global livestock production.

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How to Publish an Article in an English Literature Journal

How to Publish an Article in an English Literature Journal

Looking to publish your research in English Literature? Discover the best journals that accept high-quality papers in literature, linguistics, and culture. Featuring JCRELC — a leading open-access journal for innovative literary research and global visibility. Learn how to select the right journal and submit your article successfully.

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Biofortified Crops: Fighting Malnutrition with Smart Plant Breeding

Biofortified Crops: Fighting Malnutrition with Smart Plant Breeding

Biofortified crops are revolutionizing the fight against malnutrition by enhancing essential nutrients like iron, zinc, and Vitamin A through smart plant breeding. From iron-rich beans to Vitamin A maize, these crops offer a sustainable, cost-effective solution for improving global nutrition. Learn about their benefits, challenges, and role in food security.

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Alternative Proteins and Novel Foods

Alternative Proteins and Novel Foods: The Future of Sustainable Nutrition

Alternative proteins and novel foods are transforming the global food industry. From plant-based proteins and lab-grown meat to algae-based supplements and functional foods, these innovations aim to provide sustainable, nutrient-rich, and eco-friendly solutions. With rising demand for healthy diets and reduced environmental impact, they represent the future of what we eat.

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Indonesia's Momentum in Agricultural Innovation

Indonesia's Momentum in Agricultural Innovation

Indonesia is rapidly modernizing agriculture through nutrition-focused biofortified rice, AI-powered precision farming, smart greenhouses, agroforestry, and mechanization. Supported by top universities, research centers, and international collaborations, the country is fostering sustainable, high-tech farming. Opportunities for researchers, startups, and students make Indonesia a global hub for agricultural innovation and climate-smart solutions.

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Agri-Robotics 2025

Agri-Robotics 2025: Autonomous Machines Transforming Modern Agriculture

Agri-Robotics 2025 is redefining farming with autonomous machines powered by AI, IoT, and precision technology. From self-driving tractors to robotic harvesters and drones, these innovations are boosting crop yields, sustainability, and efficiency. Farmers worldwide are embracing robotics as the future of modern agriculture, ensuring food security and smart resource management.

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NIRF India Rankings 2025 of Top Agricultural and Allied Universities

NIRF India Rankings 2025: Top Agricultural and Allied Universities

The NIRF India Rankings 2025 highlight the top Agricultural and Allied Universities excelling in research, academics, and innovation. These institutions play a vital role in advancing agricultural sciences, sustainable practices, and agri-business education. This guide explores the leading universities shaping the future of agriculture and allied studies in India.

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