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International Journal of
Environmental & Agriculture Research

ISSN No.: 2454-1850 | R Impact Factor: 4.38 | NAAS Rating: 4.23

International Journal of Environmental & Agriculture Research - Brazil Revista Internacional de Pesquisa Ambiental e Agrícola - Brasil

Agriculture Research Brazil - Soybeans, Coffee, Sugarcane, Beef, and Sustainable Farming | IJOEAR
Top Agriculture Journal in Brazil | Principal Revista Agrícola do Brasil

ISSN: 2454-1850 | NAAS Rating: 4.23 | R Impact Factor: 4.38 | DOI: 10.25125/agriculture-journal | Indexed in CrossRef, Google Scholar, WorldCat

Brazil's Agriculture Sector at a Glance | Setor Agrícola Brasileiro em Resumo

#1

World's Largest
Soybean Producer | Soja

#1

World's Largest
Coffee Producer | Café

#1

World's Largest
Sugarcane Producer | Cana-de-açúcar

#1

World's Largest
Beef Exporter | Carne Bovina

#1
World's Largest Orange Producer
#1
World's Largest Chicken Exporter
#1
World's Largest Corn (3rd overall)
19%+
Global Soybean Production

Source: CONAB, Embrapa, IBGE, Ministério da Agricultura e Pecuária (MAPA), 2024 Report

Brazil's Agricultural Landscape | Paisagem Agrícola Brasileira

Brazil, with a population of over 215 million, is an agricultural superpower and a global leader in tropical agriculture. The country is the world's largest producer of soybeans, coffee, sugarcane, oranges, and beef exports, and a major producer of corn, cotton, poultry, pork, rice, beans, tropical fruits, and forest products. Brazil's success is driven by research from Embrapa (Brazilian Agricultural Research Corporation), which revolutionized tropical agriculture.

The agricultural sector employs over 15 million people and contributes about 25% to Brazil's GDP. The country has transformed the Cerrado savanna into productive farmland through soil correction and tropical crop breeding. Government initiatives include the ABC Plan (Low Carbon Agriculture), National Fertilizer Plan, and Sustainable Agriculture programs. IJOEAR provides Brazilian agricultural researchers with a prestigious international platform to publish their findings.

Grain Production (Soybeans & Corn) | Produção de Grãos (Soja e Milho)

Brazil produces over 150 million tons of soybeans annually (largest globally) and 130 million tons of corn. Mato Grosso, Paraná, and Rio Grande do Sul are leading producing states.

Coffee & Sugarcane | Café e Cana-de-açúcar

Brazil produces over 3.5 million tons of coffee beans annually (1/3 of world supply). Sugarcane production exceeds 650 million tons for sugar and ethanol.

About IJOEAR: Your Partner in Agricultural Research | Seu Parceiro em Pesquisa Agrícola

The International Journal of Environmental & Agriculture Research (IJOEAR) is a prestigious, peer-reviewed, open-access journal dedicated to advancing agricultural and environmental sciences globally. We provide Brazilian researchers, agricultural scientists, and environmental professionals with a respected platform to publish their groundbreaking findings and contribute to the global agricultural community.

With our commitment to quality, speed, and visibility, IJOEAR ensures that agricultural research from Brazil reaches a worldwide audience, fostering collaboration and knowledge exchange that addresses both local and global food security challenges.

Open Access

Acesso Aberto

Rapid Review

4-6 weeks | 4-6 semanas

Global Indexing

WorldCat, Google Scholar

Top Brazilian Universities & Research Institutions Publishing in IJOEAR | Principais Universidades e Instituições de Pesquisa Brasileiras

Researchers from these leading Brazilian institutions have published their work in IJOEAR, contributing to the advancement of agricultural science in Brazil:

  • University of São Paulo (USP)
  • State University of Campinas (UNICAMP)
  • Federal University of Viçosa (UFV)
  • Federal University of Lavras (UFLA)
  • Federal University of Rio Grande do Sul (UFRGS)
  • São Paulo State University (UNESP)
  • Embrapa (Brazilian Agricultural Research Corporation)
  • Instituto Agronômico de Campinas (IAC)
  • ESALQ (Luiz de Queiroz College of Agriculture)

These institutions represent Brazil's commitment to excellence in agricultural and environmental research. Embrapa is a world leader in tropical agriculture research.

Brazil's Agricultural Research Priorities | Prioridades da Pesquisa Agrícola Brasileira

Brazil's Ministry of Agriculture (MAPA) and research institutions have identified key priority areas that align perfectly with IJOEAR's scope:

Soybean & Grain Research | Pesquisa de Soja e Grãos
  • Tropical soybean breeding (maturity groups)
  • Asian rust (ferrugem) resistance research
  • Second-crop corn (safrinha) optimization
  • Cerrado soil adaptation and liming
  • No-till farming (plantio direto) conservation
Coffee Research | Pesquisa de Café
  • Arabica and Robusta variety improvement
  • Coffee rust (ferrugem) and borer (broca) management
  • Altitude and specialty coffee quality
  • Irrigated coffee systems in Cerrado
  • Sustainable coffee certification
Sugarcane & Bioenergy | Cana-de-açúcar e Bioenergia
  • Sugarcane variety improvement (CTC, IAC)
  • Ethanol production efficiency
  • Sugarcane mechanization (green harvesting)
  • Biogas and bioelectricity from bagasse
  • Sugarcane pest and disease management
Livestock & Beef Cattle | Pecuária e Carne Bovina
  • Beef cattle breeding (Nelore, Angus crosses)
  • Integrated crop-livestock-forest (ILPF) systems
  • Pasture management and intensification
  • Traceability and foot-and-mouth disease control
  • Sustainable beef production

Soybean Research - Brazil's Agricultural Engine | Pesquisa de Soja - Motor Agrícola do Brasil

Brazil is the world's largest soybean producer, with over 150 million tons annually. The transformation of the Cerrado savanna was made possible by Embrapa's research on soil correction (liming) and tropical soybean breeding. Critical research areas include Asian rust management, no-till farming, second-crop corn (safrinha) rotation, and sustainable expansion. IJOEAR welcomes soybean research from Brazilian institutions.

150M+ Tons/Year

Coffee Research - World's Largest Producer | Pesquisa de Café - Maior Produtor Mundial

Brazil is the world's largest coffee producer, responsible for about 1/3 of global coffee supply. Major producing regions include Minas Gerais (Cerrado Mineiro), São Paulo (Mogiana), Bahia, and Espírito Santo (Robusta). Research focuses on variety development (Catuai, Mundo Novo, Conilon), coffee rust management, altitude quality, irrigation, and specialty coffee certification.

1/3 of World Supply

Sugarcane Research - Renewable Energy Leadership | Pesquisa de Cana-de-açúcar - Liderança em Energia Renovável

Brazil is the world's largest sugarcane producer (over 650 million tons), leading the global biofuels industry. The country pioneered ethanol from sugarcane, replacing gasoline with renewable fuel. Research areas include variety improvement (CTC, IAC), mechanized green harvesting (eliminating burning), ethanol yield optimization, bioelectricity, and biogas production. IJOEAR welcomes sugarcane research from São Paulo's leading institutes.

World's Largest

Environmental Research in Brazil | Pesquisa Ambiental no Brasil

Brazil's diverse environment includes the Amazon Rainforest, Cerrado savanna, Pantanal wetlands, Atlantic Forest, and Caatinga dry forest. IJOEAR welcomes research on Amazon deforestation monitoring, forest conservation, cerrado preservation, low-carbon agriculture (ABC Plan), carbon credits, legal reserve restoration, and sustainable land use specific to Brazil's unique biomes.

Pesquisa Ambiental

Amazon Rainforest

Deforestation monitoring, forest conservation, climate regulation

Cerrado Savanna

Native vegetation protection, agricultural frontier management

Low-Carbon Agriculture

ABC Plan, ILPF (integrated systems), carbon credits

Why Brazilian Researchers Choose IJOEAR | Por que Pesquisadores Brasileiros Escolhem a IJOEAR

Rigorous Peer Review

Double-blind peer review ensures quality, reliability, and credibility of published research.

High Visibility & Impact

Indexed in Google Scholar, WorldCat, and Index Copernicus, ensuring global visibility.

Rapid Publication

Average publication time of 4-6 weeks from submission to online publication.

CrossRef DOI Registration

Every article receives a unique DOI for permanent accessibility and citation tracking.

Frequently Asked Questions | Perguntas Frequentes

Comprehensive FAQ for Brazilian Agricultural Researchers

Find answers about submission process, peer review, publication fees, and indexing status.

The average time from submission to publication is 4-6 weeks. Our streamlined peer review ensures rapid publication.

Submission to Review: 3-5 days
Review Process: 5-7 days
Publication: Within 48 hours

Yes, absolutely! IJOEAR actively welcomes research on tropical soybean breeding, coffee production, sugarcane bioenergy, beef cattle, integrated agricultural systems, and all aspects of Brazilian agricultural excellence.

Priority Research Areas for Brazil:
  • Soybean research (Asian rust, no-till, cerrado adaptation)
  • Coffee research (rust management, specialty coffee)
  • Sugarcane research (ethanol, mechanization, bioenergy)
  • Beef cattle (Nelore, integrated systems ILPF)
  • Low-carbon agriculture (ABC Plan)

Email: info@ijoear.com | info.ijoear@gmail.com

WhatsApp: +91-7665235235

Response within 24 hours | Resposta dentro de 24 horas

Join Brazil's Leading Agricultural Researchers | Junte-se aos Principais Pesquisadores Agrícolas do Brasil

Share your research with the global agricultural community. IJOEAR is your trusted partner.

Submit Your Research | Submeta Sua Pesquisa

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