International Journal of Environmental & Agriculture Research - Canada Revue Internationale de Recherche Environnementale et Agricole - Canada
Top Agriculture Journal in Canada
ISSN: 2454-1850 | NAAS Rating: 4.23 | R Impact Factor: 4.38 | DOI: 10.25125/agriculture-journal | Indexed in CrossRef, Google Scholar, WorldCat
Canada's Agriculture Sector at a Glance | Aperçu du Secteur Agricole Canadien
World's Largest
Canola Producer & Exporter
World's Largest
Wheat Exporter (durum)
World's Largest
Lentil & Pea Exporter
World's Largest
Mustard Seed Exporter
Source: Agriculture and Agri-Food Canada (AAFC), Statistics Canada, 2024 Report
Canada's Agricultural Landscape | Paysage Agricole Canadien
Canada, with a population of over 40 million, is a global agricultural powerhouse known for its high-quality grain, oilseed, pulse, and livestock production. The country is the world's largest producer and exporter of canola, lentils, peas, and mustard seed, the second-largest wheat exporter (especially durum wheat), and a major producer of beef, dairy, pork, poultry, blueberries, apples, maple syrup, and seafood (lobster, salmon). Canada's agriculture is centered in the Prairie Provinces (Alberta, Saskatchewan, Manitoba) for grains and livestock, Ontario and Quebec for dairy and corn/soy, and British Columbia for fruits and wine.
The agricultural sector employs over 2 million Canadians and is supported by world-class research through AAFC (Agriculture and Agri-Food Canada) and the Canadian Agricultural Partnership. IJOEAR provides Canadian agricultural researchers with a prestigious international platform to publish their findings.
Prairie Grains - Canada's Breadbasket | Canola & Wheat
Canada produces over 20 million tons of canola and 30 million tons of wheat annually. Saskatchewan, Alberta, and Manitoba lead production.
Livestock & Dairy | Boeuf et Produits Laitiers
Canada is the world's fifth-largest beef producer and home to the famous Canadian Angus and Hereford cattle. Supply-managed dairy and poultry systems ensure quality.
About IJOEAR: Your Partner in Agricultural Research | Votre Partenaire en Recherche Agricole
The International Journal of Environmental & Agriculture Research (IJOEAR) is a prestigious, peer-reviewed, open-access journal dedicated to advancing agricultural and environmental sciences globally. We provide Canadian researchers, agricultural scientists, and environmental professionals with a respected platform to publish their groundbreaking findings and contribute to the global agricultural community.
With our commitment to quality, speed, and visibility, IJOEAR ensures that agricultural research from Canada reaches a worldwide audience, fostering collaboration and knowledge exchange that addresses both local and global food security challenges.
Open Access
Libre AccèsRapid Review
4-6 weeks | 4-6 semainesGlobal Indexing
WorldCat, Google ScholarTop Canadian Universities & Research Institutions Publishing in IJOEAR | Principales Universités et Institutions de Recherche Canadiennes
Researchers from these leading Canadian institutions have published their work in IJOEAR, contributing to the advancement of agricultural science in Canada:
- University of Saskatchewan
- University of Guelph
- University of Alberta
- University of Manitoba
- McGill University (Macdonald Campus)
- Laval University
- AAFC (Agriculture and Agri-Food Canada)
- Canadian Grain Commission
- Canadian Dairy Commission
These institutions represent Canada's commitment to excellence in agricultural and environmental research.
Canada's Agricultural Research Priorities | Priorités de la Recherche Agricole Canadienne
Agriculture and Agri-Food Canada (AAFC) and research institutions have identified key priority areas that align perfectly with IJOEAR's scope:
Canola & Wheat Research | Recherche sur le Canola et le Blé
- Canola (Brassica napus) variety improvement
- Clubroot and blackleg disease resistance in canola
- Durum wheat (pasta quality) and Canada Western Red Spring (CWRS)
- Fusarium head blight (FHB) resistance in wheat
- Winter wheat survival in cold climates
Pulse Research | Recherche sur les Légumineuses
- Lentil (red, green, French green) variety development
- Field pea (yellow, green) productivity improvement
- Chickpea and faba bean research
- Ascochyta blight resistance
- Cold tolerance and early maturing varieties
Beef & Livestock Research | Recherche sur le Boeuf et l'Élevage
- Canadian beef quality (Angus, Hereford, Simmental)
- Grass-fed and feedlot finishing systems
- Bovine tuberculosis and disease surveillance
- Dairy herd improvement (Holstein, Jersey)
- Supply-managed poultry and egg research
Sustainable Agriculture & Climate | Agriculture Durable et Climat
- Carbon sequestration in prairie soils
- No-till and minimum tillage systems
- Cover cropping and rotational grazing
- Climate change adaptation in short growing seasons
- 4R Nutrient Stewardship (Right source, rate, time, place)
Canola Research - Canada's Golden Crop | Recherche sur le Canola - La Culture Dorée du Canada
Canada is the world's largest producer and exporter of canola, developed in the 1970s from rapeseed through AAFC breeding programs. Saskatchewan produces over half of Canada's canola. Research focuses on clubroot resistance, blackleg disease management, herbicide tolerance, yield improvement, and oil quality. IJOEAR welcomes canola research from Canadian institutions, including the Canola Council of Canada.
#1 Worldwide Producer
Wheat Research - Canada's Breadbasket | Recherche sur le Blé - Le Grenier du Canada
Canada is the world's second-largest wheat exporter, famous for high-protein spring wheat (CWRS - Canada Western Red Spring) and durum wheat used for pasta. Major producing provinces include Saskatchewan, Alberta, and Manitoba. Research focuses on Fusarium head blight (FHB) resistance, wheat stem sawfly management, drought tolerance, and quality traits for milling and baking.
#2 Wheat Exporter
Pulse Research - Lentils & Field Peas | Recherche sur les Légumineuses - Lentilles et Pois
Canada is the world's largest exporter of lentils and field peas, with Saskatchewan producing the majority. Pulse crops are valued for their protein content, nitrogen fixation, and rotational benefits. Research focuses on Ascochyta blight resistance, early maturity for short growing seasons, and market development in India and the Middle East.
#1 Lentil & Pea Exporter
Environmental Research in Canada | Recherche Environnementale au Canada
Canada's diverse environment includes the Prairie grasslands, Boreal forest, Rocky Mountains, Great Lakes, and Arctic tundra. IJOEAR welcomes research on carbon sequestration in agricultural soils, water quality in Lake Winnipeg basin, biodiversity conservation, wildfire management, permafrost thaw impact on agriculture, and climate adaptation strategies for northern agriculture.
Recherche Environnementale
Soil Carbon Sequestration
Prairie grasslands, no-till farming, carbon credits
Water Quality
Lake Winnipeg basin, nutrient runoff reduction
Climate Adaptation
Short growing seasons, permafrost, drought tolerance
Why Canadian Researchers Choose IJOEAR | Pourquoi les Chercheurs Canadiens Choisissent IJOEAR
Rigorous Peer Review
Double-blind peer review ensures quality, reliability, and credibility of published research.
High Visibility & Impact
Indexed in Google Scholar, WorldCat, and Index Copernicus, ensuring global visibility.
Rapid Publication
Average publication time of 4-6 weeks from submission to online publication.
CrossRef DOI Registration
Every article receives a unique DOI for permanent accessibility and citation tracking.
Frequently Asked Questions | Foire Aux Questions
Comprehensive FAQ for Canadian Agricultural Researchers
Find answers about submission process, peer review, publication fees, and indexing status.
The average time from submission to publication is 4-6 weeks. Our streamlined peer review ensures rapid publication.
Yes, absolutely! IJOEAR actively welcomes research on canola, wheat (durum, CWRS), pulses (lentils, peas), beef cattle, dairy, and all aspects of Canadian agricultural excellence.
- Canola research (clubroot resistance, blackleg, oil quality)
- Wheat research (Fusarium head blight, durum quality)
- Pulse research (lentils, peas, Ascochyta blight)
- Beef & dairy research (Canadian beef quality)
- Sustainable agriculture & carbon sequestration
Submit online via Submit Article Link or email to info@ijoear.com or info.ijoear@gmail.com.
Email: info@ijoear.com | info.ijoear@gmail.com
WhatsApp: +91-7665235235
Response within 24 hours | Réponse dans les 24 heures
Join Canada's Leading Agricultural Researchers | Joignez-vous aux Meilleurs Chercheurs Agricoles du Canada
Share your research with the global agricultural community. IJOEAR is your trusted partner.