Citation Indices
|
All
|
Since 2016
|
Citation
|
5056
|
4475
|
h-index
|
27
|
25
|
i10-index
|
157
|
133
|
Acceptance Rate (By Year)
|
|
Year
|
Percentage
|
2023
|
15.23%
|
2022
|
12.81%
|
2021
|
10.45%
|
2020
|
9.6%
|
2019
|
14.3%
|
2018
|
17.65%
|
2017
|
16.9%
|
2016
|
22.9%
|
2015
|
26.1%
|
Agriculture Journal Chile, under the IJOEAR umbrella, focuses on promoting research in agriculture and environmental science tailored to Chile’s diverse climatic zones. The journal emphasizes sustainable practices, climate resilience, and innovation in food production.
Chile, a major exporter of fruits, wine, and seafood, plays a vital role in global agricultural trade. Its unique geography, stretching from the Atacama Desert to the Patagonia region, poses both opportunities and challenges. This journal supports research aimed at addressing these complexities while enhancing productivity and sustainability.
Chile’s diverse geography and economic reliance on agriculture and aquaculture present immense research opportunities. Studies on climate adaptation, biodiversity conservation, and resource management can contribute to the country’s sustainable development goals.
Researchers, practitioners, and students are invited to submit their manuscripts: